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Brasile San Antonio
€13.50Roasted coffee beans
Origin: Brazil
Region: Cerrado Mineiro
Producer: Danilo Henriqurle de Faria
Cultivar: Oeiras
Altitude: 1,300 mt.
Method: Natural
Notes: Honey, wine, strawberry, raspberry
250 g pack
Burundi Kibingo
€14.00Roasted coffee beans
Origin: Burundi
Region: Kayanza
Producer: Kibingo Washing Station
Variety: Red Bourbon
Altitude: 1.893 mt.
Method: Natural
Notes: Black currant, black tea, blueberry, lemon
Bag of 250 gr.
Cherry
€24.00Toasted coffee beans
“Cherry” blend: 87% Arabica 13% Canephora
Origins: Brazil Cerrado Dulce 17/18 NY2, Colombia Supremo, Ethiopia Sidamo Gr.2, India Cherry.
Notes: Sweet and full-bodied, medium acidity, dark chocolate, almond and black cherry
Bags: 1 Kg
Cherry Blend – Ground for Moka
The proposal of Little Bean extends also to the option “Ground for Moka” in a bag of 250 gr. Cherry is the gourmet blend signed by the artisans of quality coffee. A name that immediately brings to mind the colors and scents of the plantations. An aromatic and full-bodied coffee like the “cherries” of coffee …
Continue reading Cherry Blend – Ground for Moka
Ethiopia Halu
€15.00Roasted coffee beans
Origin: Ethiopia
Region: Gedeb, Yirgacheffe
Producer: Halu Beriti Washing Station
Cultivar: Heirloom
Altitude: 2,100 – 2,300 mt.
Method: Natural
Notes: Toffee, berries, cherries
250 g. bag
Farmer Blend – Ground for Moka
Roasted Coffee Beans
Blend 90% Arabica 10% Robusta)
Origins: 90% Brasile Santos Alpha 17/18 ; 10% Vietnam Selected Gr. 1
Notes: Sweet and bodied, low acidity, milk chocolate, hazelnut
Bag 250 g.
Confezione: 250 g.
Picker Blend – Ground for Moka
Roasted Coffee Beans
Blend “Picker”: 100% Arabica
Origins: Brasile Santos Alpha 17/18, Colombia Supremo, Ethiopia Sidamo Gr.2
Notes: Sweet and bodied, medium acidity, white chocolate, almond and white peach
Bags: 250 g.
Rwanda Kayumbu
€13.50Roasted coffee beans
Origin: Rwanda
Region: Kamonyi
Cultivar: Bourbon
Altitude: 1.720 mt.
Method: Natural
Notes: Red berries, black currant, caramel
Bag 250 gr.
Rwanda Nyabumera
€16.00Roasted coffee beans
Origin: Rwanda
Region: Nyamasheke District, Mahembe Sector, Western Province
Producer: Nyabumera Washing Station
Cultivar: Catuai Caturra
Altitude: 1,600 – 2,000 mt.
Method: Fully Washed
Notes: Red grapes, watermelon, tart
250 g. bag
Sumatra Nyra
€36.00Roasted coffee beans
Origin: Sumatra – Indonesia
Region: Purba
Producer: Lisa & Leo’s Organic Coffee
Variety: Typica
Altitude: 1,400 – 1,500 m.
Method: Fully Washed
Notes: Toffee, red apple, malt, almond, vanilla nougat
250 g. bag